Search found 3 matches

by tonimurray
Tue Aug 25, 2009 3:01 pm
Forum: Food and Drink
Topic: Food in the 18th century
Replies: 3
Views: 2051

Food in the 18th century

What were the delicacies in food in the 18th century? Oleo, Pigeons, Sirloin of Beef rost, Venison, Chyne of Mutton, Turkey, Caviar, Snipes, Ducks, Partridge? Does this sound right?
by tonimurray
Tue Aug 25, 2009 2:53 pm
Forum: Pictures
Topic: Jousting for the 21st Century
Replies: 2
Views: 1736

hahah Oh lord that's hilarious!
by tonimurray
Tue Aug 25, 2009 2:51 pm
Forum: Costumes
Topic: 15c beggers
Replies: 23
Views: 5601

My boyfriend and I are thinking about being a couple from the 15th or 16th century for Halloween, and I think we'll follow thru with it now. Just need to find the right swords and knives!